Botanical Name: Ocimum basilicum var. Genovese


A culinary classic ideal for seasoning soups, stews, pastas, sauces and so much more.  Sprinkle over a homemade dish, add to your favorite seasoning blend, or even include in tea for immune and digestive support.*  


Dried leaf in cut and sift quality.


Certified organic by VOF.


*This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.